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Wine • Cocktails & Beer • Lunch • Happy Hour • To Begin With… • Garden Creations • Retro Signature Soups • Fresh Noodles • Hertzog Prime Cuts • Land & Sea • Heart Healthy Menu • Vegan Menu • Dessert

Wine

By The Glass

GROTH CABERNET SPLIT BOTTLES $35
Soul of a Lion CABERNET SPLIT BOTTLES $80
VarietalNameRegionPriceBottle
CABERNETEOSCALIFORNIA $10 $30
CABERNETROBERT MONDAVICALIFORNIA $20 $65
CABERNETDAOU "RESERVE"CALIFORNIA $20 $65
CABERNETLUI BY PasquaITALY $15 $45
MERLOTMARKHAM SIX STACKCALIFORNIA $14 $42
RIOJAMARQUES DE RISCAL ARIENZOCALIFORNIA $12 $36
PINOT NOIREOSCALIFORNIA $10 $30
PINOT NOIRDIAL TONE BY ADAM LEECALIFORNIA $16 $48
PINOT NOIRTWO MESSENGERSOREGON $15 $45
ZINFANDELPASQUA ZINITALY $17 $51
RED BLENDLA RETROFRANCE $11 $30
RED BLENDTHE SNEAK From ClineCALIFORNIA $18 $63
MALBECPADRILLOS BY ERNESTO CATENAARGENTINA $10 $30
RIESLINGSELBACHGERMANY $11 $33
CHARDONNAYEOSCALIFORNIA $10 $30
CHARDONNAYBERNIERFRANCE $11 $33
CHARDONNAYHARKENCALIFORNIA $12 $36
SAUVIGNON BLANCEOSCALIFORNIA $10 $30
SAUVIGNON BLANCVILLEBOISFRANCE $11 $33
SAUVIGNON BLANCVAVASOURNEW ZEALAND $11 $33
PINOT GRIGIOPASQUAITALY $10 $30
ROSEMORET BREALYNNCALIFORNIA $15 $45
MOSCATOMICHELE CHIARLO "NIVOLE"ITALY $12 $36
PROSECCO ROSEPASQUA ROSEITALY $14 $42
PROSECCOPASQUAITALY $13 $39
CHAMPAGNECOLLETFRANCE $16 $55
BRUTGRUETNEW MEXICO $12 $36

Chef's Private Reserve

Bottle Sales Only
YearVarietalNameRegionPriceSCORE
19CAB/SYRAHK VINTNERS "THE CREATOR"WALLA WALLA$120 95
19SYRAHROYAL CITYWALLA WALLA$230 96
21PINOT NOIRMORET BREALYNNRUSSIAN RIVER$70 97
19CHATEAUNEUF DU PAPEDOMAINE PEGAUFRANCE$270 96
21CHARDONNAYLINGUE FRANCA BUNKEROREGON$100 94
20BRUNELLOCASTEL GIOCONDOITALY$150 93
20RED BLENDGERARD BERTRAND CIGALUSFRANCE$135 93
19AMARONEFAMIGLIA PASQUAITALY$100 95
20BORDEAUXGERARD BERTRAND L'HOSPITALETFRANCE$135 94
19SANGIOVESEFELSINA "RANCIA"CHIANTI TUSCANY$120 95
!!!ASK FOR ANY DEALS CHEF TINY MAY HAVE FOR YOU BY THE BOTTLE.
WINE LISTS CHANGE AND YOU COULD IMPRESS WITH A HIDDEN GEM!!!

American Juice

YearVarietalNameRegionPriceScore
21CABERNETFAR NIENTENAPA27093
21CABERNETPAUL HOBBSNAPA20095
21CABERNETCADE "RESERVE"NAPA50096
18CABERNETSILVEROAKNAPA24094
21CABERNETMORET BEALYNNSONOMA17097
20CABERNETDAOU SOUL OF A LIONPASO ROBLES25097
21CABERNETGROTHOAKVILLE14094
18CABERNETGROTH RESERVENAPA25097
22CABERNETMY FAVORITE NEIGHBORPASO ROBLES13094
18CABERNETOAKVILLE RANCHOAKVILLE20098
20CABERNETCAYMUSNAPA14093
22CABERNETCAYMUS CELLAR DOORNAPA7591
21CABERNETDAOU PATRIMONTY CAVES DE LIONPASO ROBLES50095
17CABERNETDUNN HOWELL MOUNTAIN MAGNUMHOWELL MOUNTAIN70097
18CABERNETDUNNHOWELL MOUNTAIN35097
19CABERNETDUNNNAPA25097
18CABERNETHARLAN'S " THE MASCOT"NAPA35098
20BLENDSCATENA ZAPATA "NICHOLAS"ARGENTINA17099
19BLENDSRAMEY "CLARET"NAPA7593
20BLENDSK VINTNERS "OVIDE"WALLA WALLA13096
21BLENDSRIDGE "MONTE BELLO"CALIFORNIA800100
21BLENDSTHE PRISONERCALIFORNIA10592
19BLENDSGROTH OAKCROSSNAPA15095
21BLENDSCADUCEUS "NAGA"ARIZONA12093
20BLENDSCADUCEUS "SANCHA"ARIZONA12093
21BLENDSCADUCEUS "PRIMER PASO"ARIZONA12093
19MERLOTLONGSHADOWS "PEDESTAL"COLUMBIA VALLEY10095
22PINOT NOIRCLARICE BY ADAM LEESTA. RITA HILLS13097
21PINOT NOIRREEVESTHORN RIDGE SONOMA13094
22PINOT NOIRKOSTA BROWNENAPA23096
22PINOT NOIRPAUL HOBBSRUSSIAN RIVER13592
21SYRAHMCK BY CHARLES SMITHWALLA WALLA7094
20SYRAHK VINTNERS "THE BEAUTIFUL"WALLA WALLA11093
19SYRAHFRACTUREPASO ROBLES16093
21SYRAHGUSTCARNEROS8093
22ZINFANDEL8 YEARS IN THE DESSERTNAPA10091
21CHARDONNAYLINGUE FRANCA BUNKER HILLWILLAMETTE10094
20CHARDONNAYRAMEYRUSSIAN RIVER7594
19CHARDONNAYCHATEAU MONTALENANAPA12596
22CHARDONNAYDAOU "RESERVE"PASO ROBLES7094
22SAUVIGNON BLANCCHIMEY ROCK ELEVAGE BLANCNAPA7592

Old World Juice

YearVarietalNameRegionPriceScore
19AMARONEFAMIGLIA PASQUAVERONA10095
15BORDEAUXLE PETIT HAUT LAFITTE ROUGE MAGNUMPESSAC-LEOGNAN19090
20BURGUNDYJOSEPH DROUHIN "BOURGOGNE ROUGE"FRANCE60NR
18CDPDOMAINE PEGAUFRANCE20094
21CDPCHATEAU BEAUCASTELFRANCE15093

Bubbles

YearVarietalNameRegionPriceScore
NVCHAMPAGNEVEUVE CLIQUOTRIEMS, FRANCE12090
NVBRUT MOET AND CHANDON ICE IMPERIALFRANCE15094
NVCHAMPAGNELAURENT-PERRIER SIECLEFRANCE48098
NVCUVEE ROSE LAURENT PERRIERFRANCE18096
NVCUVEE ROSE LAURENT PERRIER MAGNUMFRANCE30096
NVBRUT FERRARIITALY6092

Cocktails & Beer

Breanna’s Cocktail Garden

Cucumber in my Pantalones Margarita – $14

Pantalones Blanco Tequila, Jalapeno Infused Tequila, Muddled Cucumber, Ancho Reyes Verde Chile Liqueur, Fresh Citrus, Triple Sec, Codigo Agave Syrup & Chile Limon Rim.

Two to Mango Tango Margarita – $13

Jalapeno Infused Tequila, Triple Sec, Fresh Citrus, Mango Puree & Mango Tango Chile Rim

Spicy Pina Margarita – $13

Jalapeno Infused Tequila, Triple Sec, Fresh Citrus, Pineapple Juice, Pineapple Kiwi Puree & Chile Limon Rim

Happy Pantalones Margarita – $13

Pantalones Blanco Tequila, Triple Sec, Fresh Citrus, Strawberry Kiwi Puree & Sugar Rim

Triple H Margarita – $13

Pantalones Tequila, Ancho Reyes Chili Liqueur, Triple Sec, Hot Honey Hibiscus, Fresh Citrus & Hot Honey Sugar Rim

Dustin’s Firehouse Margarita – $10

Jalapeno Garlic Infused Tequila, Fresh Citrus, Codigo Agave Syrup, Triple Sec & a Tajin Rim

The GOAT Margarita – $20

Cincoro Blanco Tequila, Fresh Citrus, Grand Marnier, Codigo Agave Syrup & Salt Rim

Yu Look So Pretty – $14

Yu Gin, Fresh Citrus, Italicus, St. Germaine, Fresh Kiwi & Basil

Linda’s Hugo – $14

St. Germaine, Lime, Mint, Agave, Gruet Brut & a Cucumber Ribbon

Sunglasses @ Night Cooler – $12

Basil Ginger Citrus Gin, Agave, Prosecco, Fresh Citrus, Basil & Lemon Twist

Back Patio Sipper – $12

Vanilla Pineapple Strawberry Rum, Pineapple & Coconut Puree, Lemon Juice, Pineapple Juice & a Fresh Strawberry Garnish

Pineapple Lemon Drop Martini – $14

Deep Eddy Pineapple Vodka, Hanson’s Lemon Vodka, Triple Sec, Pineapple Puree, Lemon Juice & a Sugar Rim

GK Smoky Old Fashioned – $18

Nelson Greenbrier Tennessee Whiskey, Vanilla Spiced Sugar, Bogart’s Bitters, Orange Peel & an Amaretto Cherry. Apple & Cherry Wood Smoked

Brothers Batch Manhattan – $19

Brother’s Batch Highwest Bourbon, Orange Maple Syrup, Orange Bitters, Sweet Vermouth & an Amaretto Cherry

Beer

NA Brew

  • Athletic Brewing company LITE
  • Athletic Brewing Company Seasonal
  • Guinness Zero
  • Brewdog Elvis AF

Bottle Beer

  • Miller Lite
  • Coors Light
  • Yuengling Flight
  • Heineken
  • Blue Moon
  • Bell’s Two Hearted Ale
  • Nutrl Watermelon Seltzer
  • Guinness

Draft Beer

  • Yuengling
  • Flight
  • 4 by 4 Smooth Criminal
  • 4 by 4 Retro ESB

Lunch

Lunch Appetizers

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Famous Flash Fried Spinach – Full $18/Half $12 *VN

Crispy Spinach, Parmesan, Garlic, Lemon Juice.  The Original always imitated never replicated. 

Ryan and Jess Calamari – $22

Baby Squid Freshly Cut and Flour dusted.  Fried with Peppers, Bacon, and Artichokes.  Tossed with Parmesan, garlic, lemon juice, and parsley.  Marinara, Bourbon General for Dipping. 

The Allison Pie – $21

Sub Gluten Free Crust for $4

 Fresh Mozzarella, Provel, Red Bell Pepper, Artichoke Hearts, Spinach, and Tomato on a crispy Midwest style pizza crust with a Balsamic Glaze and Parmesan Finish

Henson’s Tiger Prawn Cocktail – $24 *A

5 Large 8/12 Gulf Tiger Prawns Served with Our Classic Cocktail Sauce in a Chilled Martini Glass

The Leah and Kye – $17 *VN

Whipped Lemon Herb Goat Cheese with Fresh Tapenade finished with Extra Virgin Olive Oil and Balsamic.  Fresh Basil.  Grilled Bread.

Schreck Salmon Cakes – $19 *A

Chimichurri dry rubbed salmon cakes on a bed of Chimichurri Aioli.  Topped with Fresh Chopped Chimichurri. 

Lunch Garden Creations

Add Steak Tips $16 • Add Chicken $9 • Add Grilled Shrimp $14 • Add Salmon $24

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Ericka’s NOT Fancy Greens – Side $12/Full $18 *GF *VN

Iceberg and Romaine Lettuce with Mushrooms, Onions, Carrot Ribbons, Grape Tomatoes, Sunflower Micro Greens, Toasted Pine Nuts, Parmesan, Provel Cheese, and Artichokes in a Sweet Citrus Basil Balsamic Vinaigrette

Grandma’s Caesar – Side $12/Full $18 *GF

Fresh Romaine in our Classic Caesar Dressing topped with Herb Bread Crisps, and Garnished with Shaved Parmesan, and Toasted Parm Wheel. 

Mr. Peterson Chopped Wedge – Side $13/Full $19 

Chopped Iceberg, Gorgonzola Goat Cheese Dressing, Gorgonzola Crumbles, Candied Pecans, Pickled Red Onion, Bacon, Fresh Strawberries.  

Summer Baleigh’s Burrata – $16 *VN *GF

Strawberry Orange Spinach Salad with Lemon Poppy Dressing Burrata Cheese Candied Pecans

Lunch Fresh Noodles

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

ALL PASTA (NOT RAVIOLI) CAN BE SWITCHED TO GLUTEN FREE PASTA for +$4

Bergen Ravioli – $26

Fresh Porcini and Portabella Ravioli’s Finished with Beef Demi Glace and Mirepoix

The Dr. Jones – $28

6oz. Breaded Chicken Parmesan on a bed of Vodka Tomato Cream Pappardelle.  Chiffonade Basil Garnish

Widiger White Bolognese and Soffrito – $32

Ground Shrimp, Soffrito, Roasted Garlic Aioli, and Fresh Pappardelle

Lunch Hertzog Prime Cuts

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Add 9 oz. Lobster Tail - $70

Summer Deforest Filet Tips – $41 *GF

10 oz. Chimichurri marinated Hertzog Tenderloin Tips tossed in a Chicken Chimi Demi.  Finished with Fresh Chimichurri.  Served with Garlic Butter Mashed Potatoes, and Grilled Asparagus

Kollmeyer Filet 4 oz. – $38 *GF

Grilled Seasoned Filet Served on a Bed of Beef Demi Glace with Baked Potato and Sauteed Succotash

Lunch Land & Sea

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

The Chicago John – $35

7 oz. Shaved Prime Rib, Provel Cheese, Carmelized onions, and Hot Giardiniera on French Bread.  Served With Au Jus and Horseradish Cream.  Served Wet rolled or Dry.

Hawaiian Bramell Burger – $22

8 oz. Hertzog Ground Beef with Gruyere Cheese, Grilled Pineapple, and Homemade Teriyaki glaze on a Brioche Bun.  Served With Parmesan Garlic Fries

Shannon and Mike Sliders – $19

2 Slider with Candied Bacon Aioli and Gruyere Cheese.  Served with Parmesan Garlic and Herb Fries. 

The Chicago John – $35

7 oz. Shaved Prime Rib, Provel Cheese, Carmelized onions, and Hot Giardiniera on French Bread.  Served With Au Jus and Horseradish Cream.  Served Wet rolled or Dry.

Happy Hour

Monday through Friday 2pm till 5:30pm

Happy Hour

Shannon Slider – $8

1 Hertzog Ground Beef Slider, Candied Bacon Aioli, Gruyere Cheese, Parmesan Garlic Herb Fries

Knisley Flat Bread- $10

Whipped Goat Cheese with Prosciutto, Basil, Provel, and Balsamic Reduction on an Artisan Flat Bread Crust

Allison Flat Bread – $10

It’s The Allison Pie on a Flatbread!

Schreck Salmon Burger – $10 *A

Chimichurri dry rubbed salmon cake burger on Brioche Bun with Fresh Chimichurri. Parmesan Garlic Fries

Muldoon Wings – $8 per ½ lb. *A

Classic Rubbed Brined and Fried Wings tossed in choice of Dry Jerk Rub, STC Hot Sauce, or Garlic Parmesan.  Choose Baked *GF for a healthier Option!

Dr. Nitta Lettuce Cups – $14

Diced Chicken Breast tossed in Bourbon General Sauce.  Topped with Cashews, Green Onions, Chopped Herbs, and carrots.  With Iceberg Lettuce Cups

Dinner

To Begin With…

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Famous Flash Fried Spinach Full – $18 Half – $12 *VN

Crispy Spinach, Parmesan, Garlic, Lemon Juice.  The Original always imitated never replicated. 

Ryan and Jess Calamari – $22

Baby Squid Freshly Cut and Flour dusted.  Fried with Peppers, Bacon, and Artichokes.  Tossed with Parmesan, garlic, lemon juice, and parsley.  1994 Red Sauce, Bourbon General for Dipping. 

Crab Cakes a la Preston – $24 *A

2 Crab Cakes topped with Hollandaise, Served on a garden bed of Greens. Lemon Garnish.    

The Allison Pie – $21

Sub Gluten Free Crust for +$4

Fresh Mozzarella, Provel, Red Bell Pepper, Artichoke Hearts, Spinach, mushrooms, onion, and Tomato on a crispy Midwest style pizza crust with a Balsamic Glaze and Parmesan Finish

Bumberry Cocktail – $22 *A *GF

5 Large 8/12 Gulf Tiger Prawns Served with Our Classic Cocktail Sauce in a Chilled Martini Glass

The Garin Villa Ricotta Dip – $17 *VN *A

Whipped Lemon Herb Ricotta Cheese with Pita finished with Famous Mexican Villa Hot Sauce and Codigo Hot Agave. Side of Candied Jalapenos and Fresh cilantro.

Daniel and Barbie Cheeky Chips – $12 *VN *A

Orange Gochugaru Pub Chips finished with crumbled Goat Cheese and Herbs.  Bourbon General and Sriracha Bomb Sauce on the side. 

Knisley Flat Bread – $16

Whipped Goat Cheese with Prosciutto, Basil, Provel, and Balsamic Reduction on an Artisan Flat Bread Crust

Big D’s Balls – $18

The BEST Swedish Meatballs EVER! 6 two ounce meatballs Smothered in Mushroom Gravy. Fresh Grana and Herbs to finish. 

Schreck Salmon Cakes – $16 *A

Chimichurri dry rubbed salmon cakes on a bed of Chimichurri Aioli.  Topped with Fresh Chopped Chimichurri. 

Derek’s Duck Wontons – $17 *A

Shredded Duck Thigh, Corn, Bacon, Cream Cheese, in a wonton wrapper. Tossed with Orange Gochugaru Seasoning, Togarashi Apricot Dipping Sauce.

Muldoon Wings – $16 per lb. *A

Classic Rubbed Brined and Fried Wings tossed in choice of Dry Jerk Rub, STC Hot Sauce, Orange Gochugaru, or Garlic Parmesan.  Choose Baked *GF for a healthier Option!

The Mick Mcshane Arancini – $16 

7 Smoked Gouda Stuffed Arancini with 1994 Red Sauce and Melted Provel and Parmesan.  Finished with Fresh Herbs

Dr. Nitta Lettuce Cups – $14

Diced Chicken Breast tossed in Bourbon General Sauce.  Topped with Cashews, Green Onions, Chopped Herbs, and carrots with Iceberg Lettuce Cups

Garden Creations

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Add 5 oz. Steak Tips $16 • Add Chicken (Grilled or Fried) $9 • Add 3 Grilled Shrimp $14 • Add 7 oz. Salmon $24

Elizabeths Fancy Greens- Side – $10 Full – $15 *GF *VN

Organic Spring Mix. Sweet Basil Vinaigrette, Provel, Parmesan, Tomato, Onion. 

Grandma’s Caesar – $13 Side – $18 Full *GF

Fresh Romaine in our Classic Caesar Dressing topped with Herb Bread Crisps, and Garnished with Shaved Parmesan, and Toasted Parm Wheel. 

Mr. Peterson Chopped Wedge – $13 Side – $19 Full

Chopped Iceberg, Gorgonzola Goat Cheese Dressing, Gorgonzola Crumbles, Candied Pecans, Pickled Red Onion, Bacon, Fresh Blackberries.  

Baleigh’s Burrata – $16 *VN *GF

Blackberry Orange Spinach Salad with Lemon Blackberry Poppy Dressing, Burrata Cheese Candied Pecans

Billy’s Buffalo Chicken Salad – $23

Fresh Romaine with Homemade Ranch, Fried Buffalo Chicken Strips, Shredded Cheddar Cheese, Croutons, Onions, Tomato, Carrots, Red Peppers.  Finished with Hot Codigo Agave and Candied Jalapenos. 

Retro Signature Soups

Chef Tiny’s Onion Soup – $14

Cognac Beef Stock, Red Onions topped with Crustinis and Melted Gruyere Cheese

Hertzog Prime Cuts

All Steaks Served with choice of 1: Seasonal Veg Smoked Gouda Mash, Baked Potato, Baked Sweet Potato (with Cinnamon Butter) twice baked duchess potato, Roasted Artichokes, Rosemary Gorgonzola Au Gratin, Parmesan Corn, Bacon Parm Risotto or Truffle Mushroom Risotto, Wilted Spinach,or +$4 for Loaded Baked Potato

Add 9oz. Lobster Tail - $70

Need Sauce?

O'Reilly Sauce • +$6

(Beef Demi with Sautéed Mushrooms & Onions)

Ormsby Style • +$12

(Tomato, Garlic Herbed Kitchen Sink Sauce with Three Grilled Butterflied Shrimp)

Yarnell Sauce • +$6

(Gorgonzola Creamed Spinach)

Retro One Sauce • +$4

(Our House-Made Steak Sauce)

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Deforest Filet Tips – $41 *GF

10 oz. Chimichurri marinated Hertzog Tenderloin topped with a beef demi glace.  Finished with Fresh Chimichurri.  Served with White Cheddar Mashed Potatoes, and Grean Beans

Kollmeyer Filet – $54 6oz. – $42 4oz. *GF

Grilled Seasoned Filet Served with Beef Demi Glace, Butter Sour Cream Baked Potato and Green Beans

Trottier’s Famous 10 oz. Filet-$76 *GF

Peppercorn encrusted 10 oz Hertzog Prime Filet. Beef Demi Glace.  Served with Wild Mushroom Risotto, Green Beans 

Bill and Sheri Sirloin – $36 *GF

8 oz. Prime Hertzog Sirloin with Herb de Provence , Garlic, Oil, Salt and Pepper  Served with Butter Sour Cream Baked Potato, and Green Beans.

Victoree Ribeye – $60 *GF

12 oz. Wine and Herb Marinated Ribeye Char Grilled. Served with Rosemary Au gratin potatoes, and green beans.

Shain’s Short Rib – $35 *GF

12 oz. Braised Short Rib Finished with Red Wine Demi-Glace, Caramelized Onions, Sauteed Mushrooms. Served with White Cheddar Mash, and Glazed Carrots

Bob’s Beefy Cheeks – $34 *GF

8 oz. Slow Braised Beef Cheeks topped with Beef Demi Glace and Sauteed Mushrooms. Served with Cheddar Grits, and Garlic Green Beans

Agee Torched Prime Rib (Fri. Only!) – House Cut $52 – King Cut $64 *GF

Prime Rib Served Every Friday 4p.m. till Sold Out.  Horseradish Cream, Au Jus, Side Salad (Wedge substitute +$4), white cheddar Mashed Potatoes

Fresh Noodles

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

ALL PASTA (NOT RAVIOLI) CAN BE SWITCHED TO GLUTEN FREE PASTA for +$4

Bergen Ravioli – $28/$20

Fresh Porcini and Portabella Ravioli’s Finished with Beef Demi Glace and Mirepoix

The Dr. Jones – $34/$26

6oz. Breaded Chicken Parmesan on a bed of Vodka Tomato Cream Pappardelle.  Chiffonade Basil and Herb Garnish

Loomer’s Favorite – $29/22

Diced Chicken, Prosciutto, Peas, Mushrooms, tossed in Garlic cream sauce with Buccatini Noodles. 

Schuchmann Stroganoff – $32/24

Mushroom Beef Garlic Cream with Filet Tips, Rigatoni, Fresh Herbs, finished with Caramelized Onions and Parmesan Cheese. 

Land & Sea

All Land and Sea (Except Burger) Served with choice of 1: Seasonal Veg, Smoked Gouda Mash, Baked Potato, twice baked duchess potato, Rosemary Gorgonzola Au Gratin, Parmesan Corn, Baked Sweet Potato(with Cinnamon Butter) Roasted Artichokes, Truffle Mushroom Risotto or Bacon Parm Risotto, Wilted Spinach, or +$4 for Loaded Baked Potato

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

The Chicago John – $34

6 oz. Shaved Prime Rib, Provel Cheese, Carmelized onions, and Hot Giardiniera on French Bread. Served With Au Jus and Horseradish Cream. Served Wet rolled or Dry.

Jenny Wrap – $19

Chicken Ceasar Wrap with Fresh Romaine, Our Famous Caesar Dressing, Roasted Garlic, Shaved Parmesan, Croutons, and Diced Grilled Chicken Served with Parmesan Garlic Herb Fries, Toasted Parmesan Garnish

Pekarekin’ Chicken Sandwich – $18

Think Fat Tiny Burger but Lighter.  Fried or Blackened and Grille Chicken Topped with Gruyere Cheese, Candied Bacon Aioli on a Biroche Bun.  Lettuce Tomato Onion and Pickle on the Side.   Served with Parmesan Garlic Fries. 

Proximal Protein Wrap – $18

Chilled Diced Chicken and Shrimp with Spinach, Blackened Ranch Dressing, tomatoes, onions, and Whipped Ricotta cheese.  Served with Parmesan Garlic Fries. 

Mayor Brown Salmon – $36 *GF

7 oz. Pan Seared Westeross Scottish Salmon. Cedar Plank Roasted, and Served with Herb Bacon Parmesan Risotto, and Green Beans. 

The Griff Sea Bass – $55 *A *GF

5 oz. Chili Spiced Sea Bass finished with Hot Agave and Candied Jalapenos, served with Herb Bacon Parmesan Risotto, and Garlic Green Beans

Chicken a la Doug and Meesh! – $32 *A *GF

14 oz. Airline Chicken Breast Basil oil and Garlic Rubbed then Seared.  Topped with Bleu Creamed Spinach Served with white cheddar Mashed Potatoes, and Green Beans. 

Le Mathewson Lasagna – $26

Chef Tiny’s Smothered Signature Lasagna.  Lasagna Layered with Hertzog Ground Beef and Pork Sausage, 1994 Red Sauce, Provel Cheese, Parmesan, Ricotta, Fresh Herbs, and Smothered in tomato Cream Sauce. 

Original Fat Tiny Burger – $19

7oz. Hertzog Ground Beef with Candied Bacon Aioli, and American Cheese.  Served with side of Lettuce, Tomato, Onion, and Pickle.  Parmesan Garlic and Herb Fries.

Bolton Burger – $21

7 oz. Hertzog Ground Beef with, Dijon Mustard, sauteed wild Mushrooms and Onions and Topped with Gruyere Cheese.  Served With Parmesan Garlic and Herb Fries

Shannon and Mike Sliders – $18

2 Sliders with Candied Bacon Aioli and Gruyere Cheese.  Served with Parmesan Garlic and Herb Fries.

Retro Metro Heart Healthy Menu

In August 2022, I was diagnosed with A-fib and congestive heart failure. My mind immediately went to, ‘how will I ever eat out again?’ My dietary restrictions included no salt, very little alcohol and only lean meat. I had to adapt. I know my menu options are small, but it’s a step in the right direction toward helping others with health issues. If there is anything we can do to meet your dietary needs, we will do it. - Chef Tiny

Healthy Adult Juice

  • Osmosis Sauv Blanc $12/Glass $38/Bottle
  • Osmosis Cab Blend $12/Glass $38/Bottle
  • Good Twin NA Brut $9/Glass $30/Bottle
  • Not A Sin Brut $9/Glass $30/ Bottle
  • Frei Brother NA White Wine $11/Glass $35/ Bottle
  • Giesen NA Red Blend $11/Glass $35/Bottle

For Cocktails Please See our NA Mocktail List Located on our Vegan Menu!

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

ALL PASTA (NOT RAVIOLI) CAN BE SWITCHED TO GLUTEN FREE PASTA for +$4

Heart Healthy Salmon – $34 *GF *A

7 oz. Fresh Faroe Island Salmon with Sodium Free Seasoning.  Served with Olive Oil Garlic chive Baked Potato and Grilled Asparagus

Heart Healthy Filet – $44 6oz. – $34 4oz. *GF

No Sodium Added Filet Grilled and Served with Garlic Oil and Green onion Baked Potato and Grilled Asparagus

Vegan Menu

Flash Fried Spinach with No Parmesan – Half $11/Full $16 *A *V

Our Famous Flash Fried Spinach tossed in Lemon Juice and Garlic

Ultimate Margherita Vegan Pizza – $22 *A *GF *V

with Soy Curd Cheese, Red Peppers, Onions, Tomatoes, Garlic and Basil Oil.

Summer Fresh Stuffed Pepper – $25 *A *GF *V  

Mixed Vegetable and Fresh Spinach Quinoa and Barley Mix Stuffed in a Bell Pepper then Roasted and Finished with Vegetable Demi Glace. Basil Garnish.

Dessert

Make ANY Dessert Drunk with King’s Chocolate Whisky $6

Tiny’s Tiramisu – $12

Boozy Soaked Lady fingers laced with Dark Roast Coffee. Layers of Marscapone Whip. Topped with Ambrosia Cocoa

Crème Brulee – $15

Rich Vanilla Custard with a Caramelized Sugar Crackle

Lolo’s Favorite – $6

Pastry Purse stuffed with Cinnamon Apples. Topped with Caramel & Nutmeg

Kim Monroe’s Pies – $11

Choice of Seasonal Pies layered with Ice Cream & Whip Cream! Ask your Server!

Death By Chocolate Cake – $11

Ingredients too deadly to list

Diarmat’s Cheesecake – $11

Vanilla Cheesecake with Berry Compote

Dessert Cocktails

Bryan & Bella Espresso Martini – $15

Evil Bean Espresso Liquor, Stoli Vanilla Vodka, Frangelico Hazelnut Liquor with a light Cream Float

Tina’s Shaken White Russian – $12

Evil Bean Espresso Liquor, Tito’s Vodka and a Splash of Cream

Brandy Alexander – $12

Brandy, Hinterland Bourbon Cream, Slek Chocolate Vodka and Ice Cream Shaken

Grasshopper Martini – $14

Creme de Menthe, Stoli Vanilla Vodka, Trader Vic’s White Chocolate Liquor and a Splash of Cream. Topped with Ambrosia Cocoa

Judy’s On Acid Martini – $13

Blue Curaçao, Frangelico Liquor, Vanilla Vodka and a Splash of Cream

Port Wine

Penfold’s Club Tawny – $12

Penfold’s Grandfather 20 Year Tawny Port – $26