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Wine • Cocktails & Beer • Lunch • Happy Hour • To Begin With… • Garden Creations • Retro Signature Soups • Fresh Noodles • Hertzog Prime Cuts • Land & Sea • Heart Healthy Menu • Vegan Menu • Dessert

Wine

By The Glass

GROTH CABERNET SPLIT BOTTLES $35
Soul of a Lion CABERNET SPLIT BOTTLES $80
VarietalNameRegionPriceBottle
CABERNETEOSCALIFORNIA $10 $30
CABERNETROBERT MONDAVICALIFORNIA $20 $65
CABERNETDAOU "RESERVE"CALIFORNIA $20 $65
CABERNETLUI BY PasquaITALY $15 $45
MERLOTMARKHAM SIX STACKCALIFORNIA $14 $42
RIOJAMARQUES DE RISCAL ARIENZOCALIFORNIA $12 $36
PINOT NOIREOSCALIFORNIA $10 $30
PINOT NOIRDIAL TONE BY ADAM LEECALIFORNIA $16 $48
PINOT NOIRTWO MESSENGERSOREGON $15 $45
ZINFANDELPASQUA ZINITALY $17 $51
RED BLENDLA RETROFRANCE $11 $30
RED BLENDTHE SNEAK From ClineCALIFORNIA $18 $63
MALBECPADRILLOS BY ERNESTO CATENAARGENTINA $10 $30
RIESLINGSELBACHGERMANY $11 $33
CHARDONNAYEOSCALIFORNIA $10 $30
CHARDONNAYBERNIERFRANCE $11 $33
CHARDONNAYHARKENCALIFORNIA $12 $36
SAUVIGNON BLANCEOSCALIFORNIA $10 $30
SAUVIGNON BLANCVILLEBOISFRANCE $11 $33
SAUVIGNON BLANCVAVASOURNEW ZEALAND $11 $33
PINOT GRIGIOPASQUAITALY $10 $30
ROSEMORET BREALYNNCALIFORNIA $15 $45
MOSCATOMICHELE CHIARLO "NIVOLE"ITALY $12 $36
PROSECCO ROSEPASQUA ROSEITALY $14 $42
PROSECCOPASQUAITALY $13 $39
CHAMPAGNECOLLETFRANCE $16 $55
BRUTGRUETNEW MEXICO $12 $36

Chef's Private Reserve

Bottle Sales Only
YearVarietalNameRegionPriceSCORE
19CAB/SYRAHK VINTNERS "THE CREATOR"WALLA WALLA$120 95
19SYRAHROYAL CITYWALLA WALLA$230 96
21PINOT NOIRMORET BREALYNNRUSSIAN RIVER$70 97
19CHATEAUNEUF DU PAPEDOMAINE PEGAUFRANCE$270 96
21CHARDONNAYLINGUE FRANCA BUNKEROREGON$100 94
20BRUNELLOCASTEL GIOCONDOITALY$150 93
20RED BLENDGERARD BERTRAND CIGALUSFRANCE$135 93
19AMARONEFAMIGLIA PASQUAITALY$100 95
20BORDEAUXGERARD BERTRAND L'HOSPITALETFRANCE$135 94
19SANGIOVESEFELSINA "RANCIA"CHIANTI TUSCANY$120 95
!!!ASK FOR ANY DEALS CHEF TINY MAY HAVE FOR YOU BY THE BOTTLE.
WINE LISTS CHANGE AND YOU COULD IMPRESS WITH A HIDDEN GEM!!!

American Juice

YearVarietalNameRegionPriceScore
21CABERNETFAR NIENTENAPA27093
21CABERNETPAUL HOBBSNAPA20095
21CABERNETCADE "RESERVE"NAPA50096
18CABERNETSILVEROAKNAPA24094
21CABERNETMORET BEALYNNSONOMA17097
20CABERNETDAOU SOUL OF A LIONPASO ROBLES25097
21CABERNETGROTHOAKVILLE14094
18CABERNETGROTH RESERVENAPA25097
22CABERNETMY FAVORITE NEIGHBORPASO ROBLES13094
18CABERNETOAKVILLE RANCHOAKVILLE20098
20CABERNETCAYMUSNAPA14093
22CABERNETCAYMUS CELLAR DOORNAPA7591
21CABERNETDAOU PATRIMONTY CAVES DE LIONPASO ROBLES50095
17CABERNETDUNN HOWELL MOUNTAIN MAGNUMHOWELL MOUNTAIN70097
18CABERNETDUNNHOWELL MOUNTAIN35097
19CABERNETDUNNNAPA25097
18CABERNETHARLAN'S " THE MASCOT"NAPA35098
20BLENDSCATENA ZAPATA "NICHOLAS"ARGENTINA17099
19BLENDSRAMEY "CLARET"NAPA7593
20BLENDSK VINTNERS "OVIDE"WALLA WALLA13096
21BLENDSRIDGE "MONTE BELLO"CALIFORNIA800100
21BLENDSTHE PRISONERCALIFORNIA10592
19BLENDSGROTH OAKCROSSNAPA15095
21BLENDSCADUCEUS "NAGA"ARIZONA12093
20BLENDSCADUCEUS "SANCHA"ARIZONA12093
21BLENDSCADUCEUS "PRIMER PASO"ARIZONA12093
19MERLOTLONGSHADOWS "PEDESTAL"COLUMBIA VALLEY10095
22PINOT NOIRCLARICE BY ADAM LEESTA. RITA HILLS13097
21PINOT NOIRREEVESTHORN RIDGE SONOMA13094
22PINOT NOIRKOSTA BROWNENAPA23096
22PINOT NOIRPAUL HOBBSRUSSIAN RIVER13592
21SYRAHMCK BY CHARLES SMITHWALLA WALLA7094
20SYRAHK VINTNERS "THE BEAUTIFUL"WALLA WALLA11093
19SYRAHFRACTUREPASO ROBLES16093
21SYRAHGUSTCARNEROS8093
22ZINFANDEL8 YEARS IN THE DESSERTNAPA10091
21CHARDONNAYLINGUE FRANCA BUNKER HILLWILLAMETTE10094
20CHARDONNAYRAMEYRUSSIAN RIVER7594
19CHARDONNAYCHATEAU MONTALENANAPA12596
22CHARDONNAYDAOU "RESERVE"PASO ROBLES7094
22SAUVIGNON BLANCCHIMEY ROCK ELEVAGE BLANCNAPA7592

Old World Juice

YearVarietalNameRegionPriceScore
19AMARONEFAMIGLIA PASQUAVERONA10095
15BORDEAUXLE PETIT HAUT LAFITTE ROUGE MAGNUMPESSAC-LEOGNAN19090
20BURGUNDYJOSEPH DROUHIN "BOURGOGNE ROUGE"FRANCE60NR
18CDPDOMAINE PEGAUFRANCE20094
21CDPCHATEAU BEAUCASTELFRANCE15093

Bubbles

YearVarietalNameRegionPriceScore
NVCHAMPAGNEVEUVE CLIQUOTRIEMS, FRANCE12090
NVBRUT MOET AND CHANDON ICE IMPERIALFRANCE15094
NVCHAMPAGNELAURENT-PERRIER SIECLEFRANCE48098
NVCUVEE ROSE LAURENT PERRIERFRANCE18096
NVCUVEE ROSE LAURENT PERRIER MAGNUMFRANCE30096
NVBRUT FERRARIITALY6092

Cocktails & Beer

Libations

Cucumber in my Pantalones Margarita – $14

Pantalones Blanco Tequila, Jalapeno Infused Tequila, Muddled Cucumber, Ancho Reyes Verde Chile Liqueur,  Fresh Citrus, Triple Sec, Codigo Agave Syrup, Chile Limon Rim. 

Two to Mango Tango Margarita – $13

Jalapeno Infused Tequila, Triple Sec, Fresh Citrus, Mango Puree Mango Tango Chile Rim

Spicy Pina Margarita – $13

Jalapeno Infused Tequila, Triple Sec, Fresh Citrus, Pineapple Juice, Pineapple Kiwi Puree, Chile Limon Rim. 

Happy Pantalones Margarita – $13

Pantalones Blanco Tequila, Triple Sec, Fresh Citrus, Strawberry Kiwi Puree, Sugar Rim  

Triple H Margarita – $13

Pantalones Tequila, Ancho Reyes Chili Liqueur, Triple Sec, Hot Honey Hibiscus, Fresh Citrus, Hot Honey Sugar Rim. 

Dustin’s Firehouse Margarita – $10

Jalapeno Garlic Infused Tequila, Fresh Citrus, Codigo Agave Syrup, Triple Sec

The GOAT Margarita – $20

Cincoro Blanco Tequila, Fresh Citrus, Grand Marnier, Codigo Agave Syrup

Yu look so pretty – $14

Yu Gin, Fresh Citrus, Italicus, St. Germaine, Fresh Kiwi, and Basil

Linda’s Hugo – $14

St. Germaine, Lime, Mint, Simple Syrup,  Gruet Brut

Sunglasses at Night Cooler – $12

Basil Ginger Citrus Gin, Agave, Prosecco, Fresh Citrus, Basil and Lemon Twist 

Back Patio Sipper – $12

Vanilla Pineapple Strawberry Rum, Pineapple and Coconut Puree, Lemon Juice, Pineapple Juice, Fresh Strawberry Garnish.     

Pineapple Lemon Drop Martini – $14

Deep Eddy Pineapple Vodka. Hanson’s Lemon Vodka, Triple Sec, Pineapple Puree, Lemon Juice, Sugar Rim

GK Smoky Old Fashioned – $18

Nelson Greenbrier Tennessee Whiskey, Vanilla Spiced Sugar, Bogarts Bitters, Orange Peel, Apple and Cherry wood Smoked

Brothers Batch Manhattan – $19

Brother’s Batch Highwest Bourbon, Orange Maple Simple Syrup, Orange Bitters, Sweet Vermouth, Amaretto Cherry Garnish. 

Beer

NA Brew

  • Athletic Brewing company LITE
  • Athletic Brewing Company Seasonal
  • Guinness Zero
  • Brewdog Elvis AF

Bottle Beer

  • Miller Lite
  • Coors Light
  • Yuengling Flight
  • Heineken
  • Blue Moon
  • Bell’s Two Hearted Ale
  • Nutrl Watermelon Seltzer
  • Guinness

Draft Beer

  • Yuengling
  • Flight
  • 4 by 4 Smooth Criminal
  • 4 by 4 Retro ESB

Lunch

Lunch Appetizers

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Famous Flash Fried Spinach – Full $18/Half $12 *VN

Crispy Spinach, Parmesan, Garlic, Lemon Juice.  The Original always imitated never replicated. 

Ryan and Jess Calamari – $22

Baby Squid Freshly Cut and Flour dusted.  Fried with Peppers, Bacon, and Artichokes.  Tossed with Parmesan, garlic, lemon juice, and parsley.  Marinara, Bourbon General for Dipping. 

The Allison Pie – $21

Sub Gluten Free Crust for $4

 Fresh Mozzarella, Provel, Red Bell Pepper, Artichoke Hearts, Spinach, and Tomato on a crispy Midwest style pizza crust with a Balsamic Glaze and Parmesan Finish

Henson’s Tiger Prawn Cocktail – $24 *A

5 Large 8/12 Gulf Tiger Prawns Served with Our Classic Cocktail Sauce in a Chilled Martini Glass

The Leah and Kye – $17 *VN

Whipped Lemon Herb Goat Cheese with Fresh Tapenade finished with Extra Virgin Olive Oil and Balsamic.  Fresh Basil.  Grilled Bread.

Schreck Salmon Cakes – $19 *A

Chimichurri dry rubbed salmon cakes on a bed of Chimichurri Aioli.  Topped with Fresh Chopped Chimichurri. 

Lunch Garden Creations

Add Steak Tips $16 • Add Chicken $9 • Add Grilled Shrimp $14 • Add Salmon $24

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Ericka’s NOT Fancy Greens – Side $12/Full $18 *GF *VN

Iceberg and Romaine Lettuce with Mushrooms, Onions, Carrot Ribbons, Grape Tomatoes, Sunflower Micro Greens, Toasted Pine Nuts, Parmesan, Provel Cheese, and Artichokes in a Sweet Citrus Basil Balsamic Vinaigrette

Grandma’s Caesar – Side $12/Full $18 *GF

Fresh Romaine in our Classic Caesar Dressing topped with Herb Bread Crisps, and Garnished with Shaved Parmesan, and Toasted Parm Wheel. 

Mr. Peterson Chopped Wedge – Side $13/Full $19 

Chopped Iceberg, Gorgonzola Goat Cheese Dressing, Gorgonzola Crumbles, Candied Pecans, Pickled Red Onion, Bacon, Fresh Strawberries.  

Summer Baleigh’s Burrata – $16 *VN *GF

Strawberry Orange Spinach Salad with Lemon Poppy Dressing Burrata Cheese Candied Pecans

Lunch Fresh Noodles

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

ALL PASTA (NOT RAVIOLI) CAN BE SWITCHED TO GLUTEN FREE PASTA for +$4

Bergen Ravioli – $26

Fresh Porcini and Portabella Ravioli’s Finished with Beef Demi Glace and Mirepoix

The Dr. Jones – $28

6oz. Breaded Chicken Parmesan on a bed of Vodka Tomato Cream Pappardelle.  Chiffonade Basil Garnish

Widiger White Bolognese and Soffrito – $32

Ground Shrimp, Soffrito, Roasted Garlic Aioli, and Fresh Pappardelle

Lunch Hertzog Prime Cuts

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Add 9 oz. Lobster Tail - $70

Summer Deforest Filet Tips – $41 *GF

10 oz. Chimichurri marinated Hertzog Tenderloin Tips tossed in a Chicken Chimi Demi.  Finished with Fresh Chimichurri.  Served with Garlic Butter Mashed Potatoes, and Grilled Asparagus

Kollmeyer Filet 4 oz. – $38 *GF

Grilled Seasoned Filet Served on a Bed of Beef Demi Glace with Baked Potato and Sauteed Succotash

Lunch Land & Sea

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

The Chicago John – $35

7 oz. Shaved Prime Rib, Provel Cheese, Carmelized onions, and Hot Giardiniera on French Bread.  Served With Au Jus and Horseradish Cream.  Served Wet rolled or Dry.

Hawaiian Bramell Burger – $22

8 oz. Hertzog Ground Beef with Gruyere Cheese, Grilled Pineapple, and Homemade Teriyaki glaze on a Brioche Bun.  Served With Parmesan Garlic Fries

Shannon and Mike Sliders – $19

2 Slider with Candied Bacon Aioli and Gruyere Cheese.  Served with Parmesan Garlic and Herb Fries. 

The Chicago John – $35

7 oz. Shaved Prime Rib, Provel Cheese, Carmelized onions, and Hot Giardiniera on French Bread.  Served With Au Jus and Horseradish Cream.  Served Wet rolled or Dry.

Happy Hour

Tuesday thru Friday 2pm till 5:30pm

Happy Hour

Shannon Slider – $8

1 Hertzog Ground Beef Slider, Candied Bacon Aioli, Gruyere Cheese, Parmesan Garlic Herb Fries

Knisley Flat Bread – $10

Whipped Goat Cheese with Prosciutto, Basil, Provel, and Balsamic Reduction on an Artisan Flat Bread Crust

Allison Flat Bread – $10

It’s The Allison Pie on a Flatbread!

Schreck Salmon Burger – $10 *A

Chimichurri dry rubbed salmon cake burger on Brioche Bun with Fresh Chimichurri. Parmesan Garlic Fries

Muldoon Wings – $8 per ½ LB *A

Classic Rubbed Brined and Fried Wings tossed in choice of Dry Jerk Rub, STC Hot Sauce, or Garlic Parmesan. Choose Baked *GF for a healthier Option!

Dr. Nitta Lettuce Cups – $14

Diced Chicken Breast tossed in Bourbon General Sauce. Topped with Cashews, Green Onions, Chopped Herbs, and carrots. With Iceberg Lettuce Cups

Dinner

To Begin With…

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Famous Flash Fried Spinach – Full $18/Half $12 *VN

Crispy Spinach, Parmesan, Garlic, Lemon Juice. The Original always imitated never replicated.

Ryan and Jess Calamari – $22

Baby Squid Freshly Cut and Flour dusted. Fried with Peppers, Bacon, and Artichokes. Tossed with Parmesan, garlic, lemon juice, and parsley. Marinara, Bourbon General for Dipping.

Preston Prawns – $27 *A

8 Jerk Rubbed 8/12 Gulf Tiger Shrimp Finished with Jerk Pan sauce. Served with a Warm Pineapple Pico.

The Allison Pie – $21

Sub Gluten Free Crust for $4

 Fresh Mozzarella, Provel, Red Bell Pepper, Artichoke Hearts, Spinach, mushrooms, onion, and Tomato on a crispy Midwest style pizza crust with a Balsamic Glaze and Parmesan Finish

Henson’s Tiger Prawn Cocktail – $22 *A *GF

5 Large 8/12 Gulf Tiger Prawns Served with Our Classic Cocktail Sauce in a Chilled Martini Glass

The Leah and Kye – $17 *VN

Whipped Lemon Herb Goat Cheese with Fresh Tapenade finished with Extra Virgin Olive Oil and Balsamic. Fresh Basil. Grilled Bread.

Mhire Tuna – $34 *A *GF

6 oz. Seared Rare #1 Sushi Grade Ahi Tuna, with Warm Pineapple Pico

Knisley Flat Bread – $14

Whipped Goat Cheese with Prosciutto, Basil, Provel, and Balsamic Reduction on an Artisan Flat Bread Crust

Adam’s Apples in Italy – $14 *A

Fig Jam, Fresh Sliced Apples, Candied Pecans, Rosted Garlic Aioli. Finished with Chopped Spinach

Schreck Salmon Cakes – $16 *A

Chimichurri dry rubbed salmon cakes on a bed of Chimichurri Aioli. Topped with Fresh Chopped Chimichurri.

Muldoon Wings – $14 per LB *A

Classic Rubbed Brined and Fried Wings tossed in choice of Dry Jerk Rub, STC Hot Sauce, or Garlic Parmesan. Choose Baked *GF for a healthier Option!

Dr. Nitta Lettuce Cups – $14

Diced Chicken Breast tossed in Bourbon General Sauce. Topped with Cashews, Green Onions, Chopped Herbs, and carrots with Iceberg Lettuce Cups

Garden Creations

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Add 5 oz. Steak Tips $16 • Add Chicken (Grilled or Fried) $9 • Add 3 Grilled Shrimp $14 • Add 7 oz. Salmon $24

Ericka’s NOT Fancy Greens – Side $10/Full $15 *GF *VN

Iceberg and Romaine Lettuce with Mushrooms, Onions, Carrot Ribbons, Grape Tomatoes, Sunflower Micro Greens, Toasted Pine Nuts, Parmesan, Provel Cheese, and Artichokes in a Sweet Citrus Basil Balsamic Vinaigrette

Grandma’s Caesar – Side $11/Full $16 *GF

Fresh Romaine in our Classic Caesar Dressing topped with Herb Bread Crisps, and Garnished with Shaved Parmesan, and Toasted Parm Wheel.

Mr. Peterson Chopped Wedge – Side $11/Full $16

Chopped Iceberg, Gorgonzola Goat Cheese Dressing, Gorgonzola Crumbles, Candied Pecans, Pickled Red Onion, Bacon, Fresh Strawberries.  

Summer Baleigh’s Burrata – $14 *VN *GF

Strawberry Orange Spinach Salad with Lemon Poppy Dressing Burrata Cheese Candied Pecans

Billy’s Buffalo Chicken Salad – $19

Fresh Romaine with Homemade Ranch, Fried Buffalo Chicken Strips, Shredded Cheddar Cheese, Croutons, Onions, Tomato, Carrots, Red Peppers. Finished with Hot Codigo Agave and Candied Jalapenos.

Hertzog Prime Cuts

All Steaks (Except The Pagnozzi) Served with choice of 1: Seasonal Veg Smoked Gouda Mash, Baked Potato, Baked Sweet Potato (with Cinnamon Butter) twice baked duchess potato, Roasted Artichokes, Rosemary Gorgonzola Au Gratin, Parmesan Corn, Bacon Parm Risotto or Truffle Mushroom Risotto, Wilted Spinach,or +$4 for Loaded Baked Potato

Need Sauce?

Retro 1 Sauce available for $4

Loomer Sauce • +$6

(Creamy Horseradish Bacon Sauce)

Rosario Sauce • +$6

(Creamed Spinach with Gorgonzola)

Ormsby Sauce • +$6

(Santa style ciopinno sauce)

Saarinen Style • +$8

(A Heavy Dose of Caramelized Mushrooms and Caramelized Onions)

Metro Sauce • +$14

(Squid, Shrimp, Scallops, in Garlic Cream)

Dave's Style • +$70

(9oz. Lobster Tail)

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

Summer Deforest Filet Tips – $41 *GF

10 oz. Chimichurri marinated Hertzog Tenderloin Tips tossed in a Chicken Chimi Demi. Finished with Fresh Chimichurri. Served with Garlic Butter Mashed Potatoes, and Grilled Asparagus

Kollmeyer Filet – 6 oz. $44/4 oz. $34 *GF

Grilled Seasoned Filet Served with Beef Demi Glace, Butter Sour Cream Baked Potato and Grilled Asparagus

Trottier’s Famous 10 oz. Filet – $64 *GF

Peppercorn encrusted 10 oz Hertzog Prime Filet. Beef Demi Glace. Served with Wild Mushroom Risotto, Grilled Asparagus

Victoree Ribeye – $52 *GF

12 oz. Wine and Herb Marinated Ribeye Char Grilled. Served with Rosemary Au gratin potatoes, and Grilled Asparagus

Agee Torched Prime Rib (Fri. Only!) – House Cut $46/King Cut $57 *GF

Prime Rib Served Every Friday 4p.m. till Sold Out. Horseradish Cream, Au Jus, Side Salad (Wedge substitute +$4), Butter Garlic Mashed Potatoes

Fresh Noodles

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

ALL PASTA (NOT RAVIOLI) CAN BE SWITCHED TO GLUTEN FREE PASTA for +$4

Bergen Ravioli – $26/$20

Fresh Porcini and Portabella Ravioli’s Finished with Beef Demi Glace and Mirepoix

The Dr. Jones – $28/$20

6oz. Breaded Chicken Parmesan on a bed of Vodka Tomato Cream Pappardelle. Chiffonade Basil and Herb Garnish

Widiger White Bolognese and Soffrito – $32/24

Ground Shrimp, Soffrito, Roasted Garlic Aioli, and Fresh Pappardelle

Land & Sea

All Land and Sea (Except Burger) Served with choice of 1: Seasonal Veg, Smoked Gouda Mash, Baked Potato, twice baked duchess potato, Rosemary Gorgonzola Au Gratin, Parmesan Corn, Baked Sweet Potato(with Cinnamon Butter) Roasted Artichokes, Truffle Mushroom Risotto or Bacon Parm Risotto, Wilted Spinach, or +$4 for Loaded Baked Potato

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

The Chicago John – $28

6 oz. Shaved Prime Rib, Provel Cheese, Carmelized onions, and Hot Giardiniera on French Bread. Served With Au Jus and Horseradish Cream. Served Wet rolled or Dry.

Jenny Wrap – $15

Chicken Ceasar Wrap with Fresh Romaine, Our Famous Caesar Dressing, Roasted Garlic, Shaved Parmesan, Croutons, and Diced Grilled Chicken Served with Parmesan Garlic Herb Fries, Toasted Parmesan Garnish

Jeremy Wrap – $16

Buffalo Chicken Wrap (Fried or Grilled) with Fresh Romaine, Homemade Ranch, Shredded Cheddar, Candied Jalapenos, Parmesan Garlic Herb Fries

Jeramey and Julia Shrimp – $23 *A *GF

5 Large 8/12 Tiger Shrimp Sauteed with Coconut Yellow Curry Risotto, Green Onion, and Carrot Garnish and Grilled Asparagus

Mayor Brown Salmon – $36 *GF

7 oz. Pan Seared Faroe Island Salmon. Topped with a herb vegetable demi glace. Served with Herb Bacon Parmesan Risotto, and Grilled Asparagus

Hickman Halibut – $45 *GF

Mango Chili Rubbed 7 oz. Fresh Alaskan Halibut Served with a Pineapple Pico Gastrique with Herb Bacon Parmesan Risotto, and Grilled Asparagus

Osborn Chicken – $31 *A *GF

8 oz. Airline Chicken Breast Seared Jerk Style and Topped with a Jerk Chicken Demi Glace. Served with Garlic Butter Mashed Potatoes, and Grilled Asparagus

Summer Lamb a la Fraley – $48 *GF

Mint Rubbed ½ Rack of Lamb Seared and Broiled. Finished with an apricot Mint jelly.  Served with Garlic Butter Mashed Potatoes, and Grilled Asparagus

Original Fat Tiny Burger – $15

7 oz. Hertzog Ground Beef with Candied Bacon Aioli, and American Cheese. Served with side of Lettuce, Tomato, Onion, and Pickle. Parmesan Garlic and Herb Fries.

 Hawaiian Bramell Burger – $18

7 oz. Hertzog Ground Beef with Gruyere Cheese, Grilled Pineapple, and Homemade Teriyaki glaze on a Brioche Bun. Served With Parmesan Garlic and Herb Fries

Shannon and Mike Sliders – $15

2 Sliders with Candied Bacon Aioli and Gruyere Cheese. Served with Parmesan Garlic and Herb Fries.

Retro Metro Heart Healthy Menu

In August 2022, I was diagnosed with A-fib and congestive heart failure. My mind immediately went to, ‘how will I ever eat out again?’ My dietary restrictions included no salt, very little alcohol and only lean meat. I had to adapt. I know my menu options are small, but it’s a step in the right direction toward helping others with health issues. If there is anything we can do to meet your dietary needs, we will do it. - Chef Tiny

Healthy Adult Juice

  • Osmosis Sauv Blanc $12/Glass $38/Bottle
  • Osmosis Cab Blend $12/Glass $38/Bottle
  • Good Twin NA Brut $9/Glass $30/Bottle
  • Not A Sin Brut $9/Glass $30/ Bottle
  • Frei Brother NA White Wine $11/Glass $35/ Bottle
  • Giesen NA Red Blend $11/Glass $35/Bottle

For Cocktails Please See our NA Mocktail List Located on our Vegan Menu!

*VN is Vegetarian, *V is Vegan, *A is Alpha Gal Friendly, *GF is Gluten Friendly

ALL PASTA (NOT RAVIOLI) CAN BE SWITCHED TO GLUTEN FREE PASTA for +$4

Heart Healthy Salmon – $34 *GF *A

7 oz. Fresh Faroe Island Salmon with Sodium Free Seasoning. Served with Olive Oil Garlic chive Baked Potato and Grilled Asparagus

Heart Healthy Filet – 6oz $44/4 oz $34 *GF

No Sodium Added Filet Grilled and Served with Garlic Oil and Green onion Baked Potato and Grilled Asparagus

Heart Healthy Steak Pasta – $44

6 oz. Grilled No Sodium added Filet sliced with Pappardelle Pasta Tossed with Basil oil and Garlic, Roasted Garlic, and Fresh Chopped Herbs.

Lemon Garlic and Herb Chicken Pasta – $28

Garlic Chicken Sliced over a bed of Lemon Garlic Oil and Herb Pappardelle Pasta. Finished with Shaved Parmesan

Vegan Menu

Flash Fried Spinach with No Parmesan – Half $11/Full $16 *A *V

Ultimate Margherita Vegan Pizza – $22 *A *GF *V

 with Soy Curd Cheese, Red Peppers, Onions, Tomatoes, Garlic and Basil Oil.

Summer Fresh Stuffed Pepper – $25 *A *GF *V

Mixed Vegetable and Fresh Spinach Quinoa and Barley Mix Stuffed in a Bell Pepper then Roasted and Finished with Vegetable Demi Glace. Basil Garnish.

Dessert

Make ANY Dessert Drunk with King’s Chocolate Whisky $6

Tiny’s Tiramisu – $12

Boozy Soaked Lady fingers laced with Dark Roast Coffee.  Layers of Mascarpone Whip.  Ambrosia Cocoa. 

Crème Brulee – $15

Rich Vanilla Custard with Caramelized Sugar Crackle

Lolo’s Favorite – $6

Pastry Purse with Cinnamon Apples

Kim Monroe’s Pies – $11

Choice of Seasonal Pies Layered with Ice Cream and Whip Cream!  Ask Your Server!

Death By Chocolate Cake – $11

Ingredients too deadly to list